Foodies Rejoice: The Top 10 Best Foodie Cities in the United States
Foodies, rejoice! The United States is home to some of the best foodie cities. From coast to coast, culinary delights are found in every corner of the country. Whether you’re a fan of seafood, barbecue, or international cuisine, there’s a foodie city out there that’s perfect for you.
A Foodie’s Paradise: New York City
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New York City is a foodie’s dream destination. With its diverse population and rich culinary history, it’s no wonder that the city is home to some of the world’s best restaurants and food markets. Here are just a few of the many reasons why New York City is a foodie’s paradise.
When pople ask me what they should eat in New York, my mind goes totally blank. I have eaten at hundreds of restaurants, food trucks, cafes, and more in New York City and except for a few exceptions they are all good!
But my personal favorites are:
- Los Tacos Number 1 anything on the menu
- 5 Napkin Burger for the Classic
- Russ and Duaghters for Any smoked fish Bagel
- The Smith for Roasted Tomatoes and Burrata
- Osteria Morini for Short Rib Pasta
- Tony Di Napoli for the Fettucini Alfredo with peas
- Jacob’s Pickles for a breakfast biscuit that I can’t eat all of
- Plus I love dessert and even made a post about the best desserts in NYC. Check it out here.
Bagels and Beyond
One of the most iconic foods of New York City is the bagel. There’s nothing quite like biting into a freshly baked bagel, and New York City has some of the best bagel shops in the world. Whether you like your bagels with cream cheese, lox, or just plain butter, there’s a bagel shop in New York City that has exactly what you’re looking for.
But New York City is more than just bagels. The city is home to some of the best pizza, hot dogs, and deli sandwiches. Whether you’re in the mood for a classic New York-style slice or a pastrami sandwich piled high with meat, you’ll find it in New York City.
The Magic of Chinatown
New York City’s Chinatown is a foodie’s paradise. From dim sum to dumplings, there’s no shortage of delicious Chinese food to be found in this vibrant neighborhood. Whether you’re in the mood for spicy Szechuan cuisine or Cantonese-style seafood, Chinatown has something for everyone.
But Chinatown isn’t just about Chinese food. The neighborhood is also home to some of the city’s best Vietnamese, Thai, and Malaysian restaurants. So, if you’re in the mood for some pho or pad thai, head to Chinatown and prepare to be amazed.
In conclusion, New York City is a foodie’s paradise. With its diverse population and rich culinary history, there’s something for everyone in this amazing city. New York City has it all, whether you’re in the mood for bagels, pizza, or Chinese food. So come hungry and get ready to experience some of the best food in the world.
San Francisco: A Taste of the World
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San Francisco is a city that’s known for its diverse food culture. From sourdough bread to Michelin-starred restaurants, San Francisco has something to offer for every foodie out there.
Sourdough and Seafood
No trip to San Francisco is complete without trying the city’s famous sourdough bread. The unique flavor and texture of the bread are due to the city’s foggy climate. The bread is made using a sourdough starter that’s been passed down for generations. You can find sourdough bread in almost every bakery in the city, but some of the best places to try it are Boudin Bakery and Tartine Bakery.
San Francisco is also famous for its seafood. The city’s location on the coast makes it an ideal place for fresh seafood. Some must-try seafood dishes in San Francisco include Dungeness crab, clam chowder, and fish tacos. You can find these dishes in almost every seafood restaurant in the city, but some of the best places to try them are Fisherman’s Wharf and the Ferry Building Marketplace.
Michelin-Starred Marvels
San Francisco is home to some of the best restaurants in the world. The city has over 50 Michelin-starred restaurants, more than any other city in the United States. Some must-try Michelin-starred restaurants in San Francisco include Atelier Crenn, Benu, and Quince.
These restaurants offer a unique dining experience that’s worth the price. The menus are carefully crafted by some of the best chefs in the world, and the dishes are made using only the freshest and highest-quality ingredients. If you’re a foodie looking for a once-in-a-lifetime dining experience, then San Francisco’s Michelin-starred restaurants are a must-visit.
In conclusion, San Francisco is a foodie’s paradise. The city’s diverse food culture offers something for everyone, from sourdough bread to Michelin-starred restaurants. If you’re planning a trip to San Francisco, come hungry and ready to explore the city’s culinary delights.
Chicago: Beyond Deep-Dish Pizza

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Chicago is known for its iconic deep-dish pizza, but there’s so much more to the Windy City’s food scene than just that. From food trucks to cheese, Chicago is a true foodie city.
The Food Truck Phenomenon
Food trucks have taken the world by storm, and Chicago is no exception. The city has a thriving food truck scene, with dozens of trucks serving everything from tacos to cupcakes.
One standout is The Fat Shallot, which serves gourmet sandwiches like the “Fat Shallot” with goat cheese and caramelized onions dripping out as fast as your can eat it.
Another favorite is The Happy Lobster, which offers lobster rolls and bisque that make you feel like you’re on the coast.
Cheese, Glorious Cheese
Chicago is home to some of the best cheese shops in the country. One must-visit spot is Pastoral Artisan Cheese, Bread & Wine, which offers a wide selection of artisanal cheeses worldwide. They even offer cheese classes for those who want to learn more about their favorite dairy product.
For a more casual experience, head to The Cheese Shop at The Lincoln Park Market, where you can sample and purchase a variety of cheeses and other gourmet treats.
Whether you’re in the mood for some food truck fare or want to indulge in some cheese, Chicago has plenty to offer beyond its famous deep-dish pizza.
Southern Comfort in Charleston
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Charleston, South Carolina, is known for its Southern hospitality and cuisine. The city is a foodie’s paradise, offering a wide range of dishes that will tantalize your taste buds. And it won’t be the same Southern Food you will find all over the shouth.
Lowcountry Cuisine
Lowcountry cuisine is a style of cooking that originated in the coastal region of South Carolina and Georgia. It is known for its use of fresh, local ingredients and its unique blend of African, European, and Native American culinary traditions.
Some of the most popular dishes in lowcountry cuisine include shrimp and grits, she-crab soup, fried green tomatoes, and boiled peanuts. Many of these dishes feature seafood, such as shrimp, crab, and oysters, which are abundant in the coastal waters.
Lowcountry cuisine also incorporates a variety of spices and seasonings, such as Old Bay seasoning and smoked paprika, which add depth and complexity to the flavors. Overall, low country cuisine is a delicious and distinctive style of cooking that reflects the rich cultural heritage of the region.
The best low country food I have had is at Slightly North of Broad. I have been many times, and never had a bad bite.
Hank’ Seafood is another Lowcountry favorite as well as Virginia’s on King.
Delicious Biscuits
There are many restaurants and bakeries in Charleston that serve some of the best biscuits in the South.
Callie’s Hot Little Biscuit is a popular spot that serves up fresh, made-from-scratch biscuits in a variety of flavors, such as buttermilk, cheese and chive, and black pepper bacon. My husband doesn’t eat gluten, but he ate a biscuit here, because they look and taste perfect!
Another favorite is Hominy Grill, which is known for its fluffy, buttery biscuits that are served with homemade jam.
For a more upscale experience, visitors can head to The Ordinary, which serves up a decadent lobster biscuit that is topped with a creamy lobster sauce and chives.
Charleston is the perfect destination for foodies who want to experience Southern comfort food at its finest. With its wide range of restaurants and dishes, this charming city has something for every tummy.
The Diverse Palate of Los Angeles
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Los Angeles is a city known for its diversity, which is reflected in its food scene. From authentic street food to a melting pot of cuisines, LA has something for every foodie. While many say that Los Angeles lacks the quality to be a true foodie city, I think it makes up for it in diversity alone.
My family loves to visit LA and get all our favorite food the first day we are there. If you want to know the best food, in my opinion, start at Guelaguetza for the best mole you have ever tasted, and head to Oakobing for some delicious flavored shaved ice. bingsu, then if you have any room left, visit Gingers Divine Ice Cream for some of the best ice cream in the West.
Authentic Street Food
One of the best things about LA is its street food scene. The city has food trucks and vendors selling everything from tacos to hot dogs. Some of the most popular street foods in LA include:
- Tacos: LA is known for its amazing tacos, and plenty of street vendors are selling them all over the city. From classic carne asada to vegetarian options, there is a taco for everyone.
- Hot Dogs: If you’re in the mood for a classic American hot dog, LA has you covered. You can find hot dog stands all over the city, serving everything from traditional dogs to more unique creations.
- Kogi BBQ: Kogi BBQ is a food truck that has become an LA institution. They serve up Korean-Mexican fusion dishes like kimchi quesadillas and short rib tacos.
A Melting Pot of Cuisines
LA is home to people from all over the world, which is reflected in its food scene. You can find just about any cuisine in LA, from Thai to Ethiopian to Italian. Some of the most popular cuisines in LA include:
- Mexican: LA has a large Mexican population, reflected in its food scene. You can find amazing Mexican food all over the city, from street vendors to high-end restaurants.
- Korean: LA is also home to a large Korean population, and Korean food has become incredibly popular in recent years. From Korean BBQ to bibimbap, there are many delicious Korean dishes to try in LA.
- Vegan: LA is known for its health-conscious population, leading to a thriving vegan food scene. Plenty of vegan restaurants and cafes all over the city serve everything from vegan burgers to vegan sushi.
Overall, LA’s diverse food scene is one of the things that makes the city so special. LA has something you will lovewhether you’re in the mood for street food or a fancy sit-down meal.
Miami: A Caribbean Food Haven
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Miami is a city that has a lot to offer, from its beautiful beaches to its vibrant nightlife. However, one aspect of Miami that often goes overlooked is that it is one of the best foodie cities in the nation. Specifically, Miami is a Caribbean food haven, offering some of the best Caribbean cuisine in the United States.
Quality Over Quantity
While Miami may not have as many Caribbean restaurants as some other cities, what it lacks in quantity it more than makes up for in quality. Miami’s Caribbean restaurants are known for their authenticity, with many serving dishes that are true to their Caribbean roots.
One popular spot is Caribbean Delite, which serves up classic Jamaican dishes like jerk chicken and oxtail. Another must-visit restaurant is Chef Creole, which offers a mix of Haitian and Bahamian cuisine, including conch fritters and griot.
A Foodie’s Dream Destination
For foodies, Miami is a dream destination. In addition to its Caribbean cuisine, Miami also offers a wide variety of other international foods, from Cuban to Peruvian. The city has numerous food festivals throughout the year, including the South Beach Wine and Food Festival and the Taste of the Caribbean Festival.
Miami also has a thriving food truck scene, with many trucks serving up delicious Caribbean-inspired dishes. One popular food truck is Mr. Jerkinz, which offers a variety of jerk chicken dishes.
In conclusion, Miami is a Caribbean food haven that foodies should not overlook. With its authentic cuisine and vibrant food scene, Miami is a must-visit destination for anyone looking to try some of the best Caribbean food in the United States.
Philadelphia: More Than Cheesesteaks
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Philadelphia is often associated with one particular food item: the cheesesteak. While it’s true that the city is home to some of the best cheesesteaks in the country, there’s so much more to this foodie city than just this one sandwich. Everyone has their favorite cheesesteak from their favorite spot, but you must try them all to see which you like best!
When we visit Philly, the first thing we do is head to Reading Terminal Market and grab something delicious to eat. If you could only eat at one place the entire time you were visiting, you would be happy here.
Soft Pretzels and More
One of the city’s most beloved snacks is the soft pretzel. These doughy delights are sold on street corners throughout the city, and there’s nothing quite like biting into a warm, salty pretzel on a chilly day. But Philadelphia’s love affair with carbs doesn’t stop there. The city is also home to some incredible bakeries, where you can find everything from flaky croissants to buttery brioche.
A Unique Food Experience
Philadelphia is also known for its unique food experiences. From the Reading Terminal Market to the Italian Market, the city has bustling food halls and markets where you can find everything from artisanal cheeses to exotic spices. And if you’re looking for a truly unique dining experience, Philadelphia has plenty of options.
In short, while the cheesesteak may be the most famous food item in Philadelphia, it’s far from the only thing worth trying. The city has something for every foodie, from soft pretzels to artisanal cheeses.
Portland, Maine: Fresh Seafood with a Twist
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If you’re a seafood lover, Portland, Maine, should be on your list of best foodie cities in the United States. This charming coastal city is known for its fresh seafood and unique twists on classic dishes.
One of the must-try dishes in Portland is the lobster roll. While you can find lobster rolls all over Maine, Portland takes it to the next level with its unique variations. There’s something for everyone, from the classic buttered lobster roll to the lobster grilled cheese.
But it’s not just about lobster in Portland. The city also has other seafood options, including fresh oysters, scallops, and clams. Be sure to check out the Portland Farmers’ Market for a taste of the local catch.
For those looking for something extra, Portland offers plenty of unique twists on classic seafood dishes. Try the lobster mac and cheese or the lobster poutine for a decadent treat. And if you’re feeling adventurous, head to Eventide Oyster Co. for their famous brown butter lobster roll. It is so so good.
Overall, Portland, Maine, is a seafood lover’s paradise. With fresh catches and unique twists on classic dishes, there’s no shortage of delicious options.
Now if seafood isn’t your thing, you will still love Portland’s food offerings. Delicious potato donuts, classic Belgian fries, and authentic Italian gelato. Check out my post on the best food in Portland.
New Haven: For Pizza Lovers
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New Haven is the place to be if you’re a pizza lover. The city is home to some of the best pizza places in the country, and it’s not just the locals who think so. New Haven Pizza has been ranked as the number one pizza in America again and again. Visitors come to New Haven to try the famous New Haven-style pizza.
Ok, as a Connecticut native, I have a lot to say about New Haven Pizza! Every other place tries to say that they have the best pizza, and I will say that NYC is pretty darn good, but New Haven Pizza is different and is a different beast all together.
A very thin but chewy crust is topped with basic tomato sauce, and a scant amount of cheese, then come your toppings, but you can’t go too crazy, because the crust can’t hold it all! Add some delicious char to the bottom of the crust, and you have the most declious pizza you have ever tasted.
Where to get the Best Pizza in America
One of the most popular pizza places in New Haven is Frank Pepe Pizzeria Napoletana. This family-owned restaurant has been serving delicious pizza since 1925 and is still going strong. The menu is simple, but the pizza is anything but. The coal-fired oven gives the crust a crispy texture that’s hard to beat, and the toppings are always fresh and flavorful.
Another must-visit pizza place in New Haven is Modern Pizza. This legendary pizzeria has been around since 1934 and is known for its thin, crispy crust and delicious toppings. The menu is among the largest of any New Haven Pizza spot. They are known for their Italian Bomb pizza.
If you’re looking for something a little different, head to Bar. This restaurant/bar serves up a variety of pizzas, including some unique combinations like mashed potato and bacon. They also have a great selection of craft beers on tap, so it’s the perfect place to grab a slice and a cold one.
Overall, New Haven is a pizza lover’s paradise. With so many great pizza places to choose from, you will surely find something you love. Just be prepared to wait in line – these places are popular for a reason!
The Unexpected Foodie City: Asheville
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Asheville may not be the first city that comes to mind when you think of best foodie cities, but this small city in North Carolina is quickly making a name for itself in the culinary world. With a focus on local ingredients and global flavors, Asheville has something to offer every food lover.
Asheville is the most suprising of spots, but it really has delicious food.
Local Ingredients, Global Flavors
Asheville’s food scene uses fresh, local ingredients to create unique and delicious dishes. From farm-to-table restaurants to food trucks, the city is full of chefs passionate about supporting local farmers and showcasing the best of what the region has to offer.
One standout restaurant in Asheville is Cúrate, which serves authentic Spanish tapas made with local ingredients. The menu features dishes like grilled octopus with potatoes and paprika and crispy pork belly with honey and rosemary. Another must-visit spot is Rhubarb, which offers a rotating menu of seasonal dishes made with ingredients sourced from local farms.
Fresh Seafood and Breweries
Despite being in the mountains, Asheville is also home to some of the freshest seafood. Restaurants like The Lobster Trap and Bouchon serve delicious seafood dishes made with fresh catches from the nearby coast.
Of course, no foodie trip to Asheville would be complete without a visit to one of the city’s many breweries. Asheville is known for its craft beer scene, and there are over 30 breweries in the area. Some of the most popular breweries include Sierra Nevada, New Belgium, and Wicked Weed.
Overall, Asheville may not be the first city that comes to mind when you think of foodie destinations, but it’s definitely worth a visit for anyone who loves good food and drink. With its focus on local ingredients, fresh seafood, and craft beer, Asheville is a hidden gem in the culinary world.
Conclusion
Well, there you have it. My picks for the best foodie cities in the United States. It’s been a wild ride, and our stomachs are rumbling just thinking about all the delicious food these cities offer.
From the seafood of Seattle to the BBQ of Austin, there’s something for everyone on this list. And let’s not forget about the amazing pizza in New York City or the Mexican cuisine in Los Angeles.
But let’s be real, the true winner here is anyone who gets to eat their way through all of these cities. So pack your bags, grab your stretchy pants, and prepare for a culinary adventure.
Just remember, with great food comes great responsibility. Don’t forget to balance out all those indulgences with some exercise and plenty of water. And most importantly, don’t forget to share your foodie experiences with others.
Bon appétit!
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